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Ingredients:
1 can mixed beans, drained and rinsed
1 can black beans, drained and rinsed
1 can corn, drained and rinsed
1 can of hominy, drained and rinsed (optional)
1/2 cup finely chopped celery
1/2 cup diced green onion
1/2 tsp sea salt
1/2 tsp fresh ground pepper
1 cup sliced cherry tomatoes
1 cup Hagens Dressing
1/2 cup crumbled feta cheese
Directions:
Mix all ingredients together except for feta cheese, which should be added just before serving. Serve with taco scoops, pita bread or on salad.
Note: Recipe suggested by Judy Kielczewski, from Betty's in Fort Frances, Ontario.